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Table 1 Demographic characteristics of the study cohort

From: Microbial signature in IgE-mediated food allergies

Parameter

Control (n = 58)

Allergic (n = 233)

p value

Age, months (IQR)

78 (48.0–125.3)

77 (63.0–114.5)

NS

Gender, M (%)

56.9

59.5

NS

BMI z-score median (IQR)

0.6 (− 0.73–1.39)

0.13 (− 0.54–0.805)

NS